The cosmopolitan trend of the Food Hall lands in Madrid with Galería Canalejas. Up to 13 different restaurants are distributed among the more than 4,000 square metres of floor space that make up this great gastronomic hall. A large space in the form of a market of flavours that integrates culinary proposals inspired by the cuisines of the world.
Reputed chefs have designed specific proposals for this new space, which promises to be the new trendy gastronomic experience in the capital. 19.86 by Rubén Arnanz is the proposal of the Segovian chef, Castilian cuisine in a metropolitan format. Rubén is a promising young chef who already has a Michelin Star.
Julián Mármol, who holds another Michelin Star, has installed two new restaurants in this Food Hall: Monchis and The Eight. The former fuses Mexican and Japanese cuisine. The second, The Eight, presents the ember as its great ally. With the use of Binchotan charcoal, traditional Japanese charcoal, its sandwiches and hamburgers acquire a unique touch.
You'll also find Oriental, Italian, traditional, wine and meats and, of course, pastries, desserts and jams... It's all there, at Galería Canalejas!