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Considered by many as the Mecca of flamenco in the capital, this is one of the oldest and most important tablaos. Opened in 1956, it has accumulated more than 60 years of tradition and spectacle, being known throughout the world.
Its fame comes from afar. El Corral is included in the book "1,000 places to see before you die", perhaps the most famous travel book in the world, number one in the New York Times. Countless celebrities have enjoyed a flamenco evening in its rooms, such as Charlton Heston, John F. Kennedy, Nicole Kidman or Pablo Picasso. This is how this place has accumulated countless awards during its existence, such as the recognition as "World Best Flamenco Tablao” of the Festival Internacional de Cante de las Minas de la Unión.
Every night, Monday to Sunday, the Corral offers the most demanding flamenco shows, carefully chosen, being a reference in the current scene of this art. In addition, the venue has two exclusive gastronomic spaces, the Corral de la Morería and Tablao restaurants. Under these names, the Basque chef David García presents his proposals for visitors, having achieved a Michelin Star in 2019, a recognition that he revalidated in 2020 and that places the Corral also as a gastronomic reference in the capital.